rawvs
Search

All ingredients

3 ingredients so far, grouped by category.

Aromatics, Herbs & Spices1

  • Perilla LeafThe same species, a different variety, and a different dominant aroma compound. Plus the question nobody seems to have answered: what does cooking do to it?

Seafood & Seaweed1

  • Miyeok (Sea Mustard)English pages say dried miyeok expands ten times. Japan published 250%, 590% and 1173% for three miyeok products, with the conditions attached.

Seasonings1

  • GochujangGochujang has an official five-step heat scale with a published formula. Using it is voluntary, no Scoville conversion exists, and the numerator is ambiguous.